*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
ideal gourmet - A.O.C. Restaurant menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
Kir
Starters
Romaine salad, spring vegetables with argan oil
or
Italian risotto and mascarpone
or
Savarin of Andalucia gazpacho and crayfish, gressini
or
Young vegetable terrine with duck foie gras,
Tomato coulis with basil and balsamic vinegar
or
Salma salmon marinated in ginger,
Ratte potato waffles and horseradish cream
or
Starter of the day
Main courses
Duck breast with raspberry sauce
Potato gratin and vegetables from the market
or
Filet of roasted sea bream
Light curry cream and risotto
Desserts
Coconut flavoured banana rolls, pinacolada
or
Crème brûlée trio, tagada candy, spéculos and green tea
or
Opéra cake, vanilla cream with coffee
or
Exotic fruit salad with mint
or
Mascarpone cream with red fruit,
Dried fruit crisp, salty butter caramel
or
Ice cream, 3 scoops
or
Café gourmand
or
Dessert of the day
Wine
(½ bottle per person)
Mineral water
(½ bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
