*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
ideal gourmet - Château des Reynats Prestige menu
Apéritif + Menu Dégustation + Fromage + Dessert + Accord Mets et Vins + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
A glass of Champagne
3 main courses following each other…
Salmon cooked at 43 degrees “mikan and yuzu”,
black pepper from Sansho and turnip cabbage
Then…
Scallops, corn flakes with garlic and black truffle
And finally…
Deboned saddle of lamb from Quercy,
Eggplant with Vadouvan spices
Cheese
Warm goat milk cheese « grenadine Malibu »
Dessert
Cocoa and passion fruit velouté,
Pumpkin zabaglione
Wine
(1/2 bottle per person)
Perfect harmony between food and wine
According to sommelier’s advice
Mineral water
(1/2 bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
