*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
ideal gourmet - L'Argenson menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
Starters
Velouté of the day
or
Stir fry of Burgundy escargots and ravioli
or
Home made duck foie gras, cooked in a terrine
Country bread toast
or
Fresh salmon marinated in dill
Whipped cream with lemon, country bread toast
Main courses
Fresh cod grilled a la plancha
Stir fry of zucchini, saffron flavoured mussels cream
or
Scallops a la plancha
Home made potato puree with olive oil and herbs
or
Veal escalope viennoise
« Veal of French Origin », macaroni gratin
or
Sauté filet of beef, béarnaise sauce
Fresh French beans, Amandine potatoes,
« Beef of French origin »
Desserts
A glass of chestnut cream
Fromage blanc with whipped cream
or
Minute Vacherin with fresh fruit
or
Baba au Rhum – a classic –
or
Crispy Millefeuille with pears,
Thin biscuit, Chiboust cream, caramel sauce
Wine
(½ bottle per person)
Mineral water
(½ bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
