*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
Ideal gourmet - Restaurant des Plantes menu
Apéritif + Entrée + Plat + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drink
Glass of sparkling wine
Starters
Poached egg with chanterelles and Parmesan cheese
or
Scallop tartare in a basil-spiced crisp with chorizo sausages
or
Melon soup served with smoked duck breast and a sorbet
Main courses
Wolffish cheeks with seafood coulis served in a transparent glass jar
or
Fried steak of spider pork with herbs
or
Roasted calf kidney with mustard seeds
Desserts
Pastry puffs Paris-Brest fashion
or
Pepper and mint flavoured soup of seasonal fruit
or
Rice pudding served with Speculos cream
Wine
(½ bottle per person)
AOC Cheverny – wine from the Loire Valley
Mineral water
(½ bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
