*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
ideal gourmet – Restaurant Le V Menu
Apéritif + Entrée + Plat + Dessert + 1 verre de vin par personne + Café
Drinks
Kir
or
Martini
Starter
Gambas horn with tomato chutney
Main courses
Rumpsteak with potato gratin
or
Ray with cream and steam cooked potatoes
Desserts
Tiramisu with salty caramel
or
Café gourmand (crème brulée, ice cream...)
or
Paris Brest cake at Le V
Wine
Château Greysac
or
Chamblis
Mineral water
(½ bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
