A few minutes away from Grenoble, in very green scenery, Chavant is the local restaurant of tradition, and that is not surprising, it opened in 1852!
The customs of cuisine are passed on from father to son and each generation brings its own personal and creative touch. In this motivating context, Jean-Pierre Chavant presents his regional gourmet institution as the best one in the region, and certainly the most friendly, in this beautiful park, filled with trees and even a swimming pool…
The architecture and 19th century furniture, the dining room decorated with woodworks show a true authenticity with a touch of modernity you will find in the perfect welcome and service of the establishment.
Jean-Pierre Chavant’s cuisine is a mirror of his restaurant, a classic fidelity that will never go out of fashion, a cuisine that always puts truly fresh products from the region first. Products of the sea are also privileged and the ideal gourmet menu, composed especially for you, will take you on a discovery of the Chef’s greatest specialties, surprising but never disappointing.
You will no doubt be charmed by the terrace when the weather allows, and by the pool as well; you will easily understand why this place is a favourite for business men, artists and famous people as well as for regulars who come here for a moment of gourmet calm!
